Takeaway Menu

just come in and order

Hours for takeaway from the restaurant (in-person only) are listed on our Opening Times page.

Takeaway menu (Wednesday-sunday)

Seafood Platters (Pre Order only)

24 hour notice - last order for weekend Friday 6pm

Platter for 1 £18.50

Smoked Haddock & Sweet Corn Chowder, Classic Prawn Cocktail with Marie Rose Sauce, Moules Mariniere with Garlic Cream & Herbs, Crevettes Large Prawns cooked in Garlic Lemon Butter, Artisan Baguette*& Anchovy Butter, Rice & Peas
Platter for 2 £40.00

Smoked Haddock & Sweet Corn Chowder 4 Oysters with Red Wine Vinegar & Shallot Dressing, Classic Prawn Cocktail with Marie Rose Sauce, Moules Mariniere with Garlic Cream & Herbs, Crevettes Large Prawns cooked in Garlic Lemon Butter, Local Brown Crab Claws cooked in Soy & Ginger, Artisan Baguette*& Anchovy Butter, Rice & Peas
Fruit de Mer (for 2) £85.00

Whole Cooked Local Lobster with a Parmesan & Mushroom Thermidor Sauce or Garlic Butter Sauce Smoked Haddock & Sweet Corn Chowder 6 Oysters Red Wine Vinegar & Shallot Dressing, Classic Prawn Cocktail with Marie Rose Sauce, Moules Mariniere with Garlic Cream & Herbs, Crevettes Large Prawns cooked in Garlic Lemon Butter, Local Brown Crab Claws cooked in Soy & Ginger, Artisan Baguette*& Anchovy Butter, Rice & Peas
Whole Cooked Local Lobster £38.00

With a Parmesan & Mushroom Thermidor Sauce or Garlic Butter
6 Oysters & Red Wine Vinegar £11.00

With a Parmesan & Mushroom Thermidor Sauce or Garlic Butter

*Contains Gluten – Please talk to staff about any allergies

Large orders please email intothebluerestuarant@gmail.com
Please do not leave phone orders for takeaway

ALLERGENS

If you have any specific dietary requirement or allergies, just let us know before you place your order.

(GF) gluten-free / (V) vegetarian / (N) contains nuts

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